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Resolución No. 5-(1978) de la Dirección General de Control de Precios.
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9-Resolución no. 5-(1978) (456.0Kb)
Date
1978-10
Author
República Dominicana. Secretaria de Estado de Industria y Comercio
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Abstract
Resolución No. 5-(1978) de la Dirección General de Control de Precios, de fecha 12 de octubre de 1978, que fija los precios máximos a que deben venderse las pastas alimenticias de producción nacional.
URI
https://repositorio.unphu.edu.do/handle/123456789/3062
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Cuadernos Jurìdicos
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Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
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